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Le Montrachet Lobster Bisque Made with brandy, sherry, wine, vegetables, spices, and heavy cream.
Lobster Bisque Taste Combines tomatoes, rice, butter, cognac, and light cream.
Bisque Lobster Calling for chicken broth, cognac, herbs, tomato, and hot sauces.
Sherried Lobster Bisque Made with clam juice, potatoes, and sour cream.
Lobster and Roasted Corn Chowder Bacon, bell peppers, potatoes, and chilies are combined with stock including various other ingredients.
Lobster and Shrimp Chowder Using canned cream of shrimp and mushroom soups, sherry, and cream.
Lobster Stew Recipe from Blue Harbor House Bed and Breakfast. Contains leek, bell pepper, and potatoes.
Lobster Bisque Short recipe using sherry, milk, and cream cheese.
Lobster Soups and Stews Presents a variety of recipes including gazpacho, bisque, and chowders.
Basic Lobster Cooking Discusses how to select, boil, steam, and grill.
Lobster and Apple Bisque Contains a long list of ingredients including plums, wine, ginger, chicken stock, and heavy cream.
Sweet Creamed Lobster Stew Short recipe that contains milk, butter, and cream.
Lobster Bisque Combines flour, tomato paste, cream, and sherry.
Lobster Soups Features a collection of recipes with nutritional data.
Southwestern Corn and Lobster Chowder Post Recipe using tomato salsa, chicken broth, heavy cream, and jalapeno chili.
Lobster and Chive Bisque Made with heavy cream, flour, and butter.