Smoked Bluefish Pate Serve it as a dip or spread with crackers, bread or vegetables. The pate can be made milder by the addition of more mascarpone or cream cheese.
Baked Bluefish Served over cooked rice, egg noodles, or on a tossed salad.
Special Occasion Smoked Bluefish Pate Smoked bluefish is blended into a creamy, zesty spread. Smoked salmon or tuna may be substituted for bluefish. Serve with crackers.